I've never eaten it for so many years. I don't like eating out myself. And I always think it's dirty. Some time ago, I went to the mall and said, I want to eat crayfish. Today I went to the market to buy crayfish in the morning. Then we started ... ...
It's spicy. It's my first time. I admire myself. The whole family says it's delicious.
On the way back from work, I suddenly wanted to eat crayfish. Then I went straight to the food market and bought a jin of crayfish. It's really cool.
The first time I ate crayfish was made for me by my colleagues. I can't forget it after eating it. I didn't do it because I was afraid that it would be troublesome to arrange the crayfish. It was easy to find out when I got along with it. So I s... ...
Daughters and sons like to eat. But children should eat less. It's OK to eat once and twice.
Seasonal seafood, seasonal food
Just like eating
It's summer. Crayfish is on the market in large quantities. The most popular big restaurant is the crayfish. A plate of crayfish with oil flash instantly ignites the appetite. Every time they eat, they are so eager to give up. But there are also... ...
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I've eaten it several times outside. I don't think it's clean. I've tried it several times. Finally, I've mixed the taste. I've got a few friends together. I'm eating crayfish. I'm drinking cold beer for a chat.
It turns out that spicy crayfish is so simple. It's light and easy to make. It's full of color, fragrance and taste.
This is the second time I'm trying to make crayfish as a foodie. The materials used are also relatively easy to buy. In fact, crayfish is not as complicated as I thought.